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WOOD-FIRED OVEN RESTAURANT PIZZERIA

Aromatic and thick crust pizza

pizza capricciosa topping

Our restaurant with pizzeria brings harmony to the table. When you organise a dinner for family or friends, you might not all want the same thing or like the same food, even more so if there's children present too - but a good wood-fired pizza is appetizing to everyone.

 

Pizzas stuffed with fresh, seasonal ingredients

 

Il Patriarca in Modena combines the friendliness and warmth of a trattoria, the attention to detail in the preparation of dishes of a restaurant and the indulgence of a wood-fired oven pizzeria. The dough is prepared to rise slowly so as to be lighter and more aromatic, the oven is always kept at the ideal temperature for brick pizza ovens, and the fillings are made with quality products and seasonal vegetables - creating a more flavoursome and healthier dish. The imagination has no limit: in addition to traditional pizzas, such as the margherita, the capricciosa, the quattro stagioni and the calzone, you can enjoy our many speciality pizzas. One of the many is the seafood pizza, which at Il Patriarca is always fresh.

 

Our restaurant pizzeria with wood-fired oven is the ideal place to organise lunches and dinners for birthdays or for any other occasion, with an a la carte menu or with a selection of pre-arranged dishes.

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